Holland, MI - Nov 12
Food Service Chef Manager/Dining Room Manager Requirements: Provide top quality dining services to the senior population. Must be customer service oriented, and possess excellent managerial skills. Cooking and ordering experience also required for chef/manger position. ServSafe certification preferred. Background check and drug screen required. For further information, please visit us online at http://www.foodservicescrossing.com Please send your resume to FoodServicesCrossing.com at jobs@foodservicescrossing.com Apply Now There will be charge of $29.95 per month (or a lower monthly rate based on agreement length) after your 7 day FREE Trial to use our service. Email jobs@foodservicescrossing.com ...
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